Ribeye steak grilled with onions, mushrooms and melted cheese. Served with rice and beans.
Month: March 2019
52 Carne Asada
Tender grilled steak with fried rice, guacamole, cream, lettuce and tomatoes, beans and tortilla.
53 Tacos De Carne Asada
Three soft corn tortilla tacos stuffed with tender strips of steak, cooked on the grill. Served with fried beans and Pico de Gallo.
54 Tacos Al Pastor
Three soft corn tortilla tacos stuffed with tender strips of steak, cooked with “Al Pastor” sauce. Served with fried beans and Pico de Gallo.
55 Burritos De Carne Asada
Two burritos with green sauce and side of beans.
46 Shrimp Fajitas
Fresh shrimp served Mexican style in slightly mild sauce with bell peppers, onions and tomatoes.
66 Filet De Pescado
Fish filet, rice, lettuce, sour cream, tomatoes and Pico de Gallo
47 Camarones A La Diabla
Shrimp with salsa Diablo (hot sauce), rice, tortillas and salad (guacamole, cream, lettuce and tomatoes).
67 Camarones Rellenos
Rancho sauce over shrimp wrapped with cheese, ham, bacon and rice. Served with salad (lettuce, tomatoes and Pico de Gallo).
68 Shrimp Santa Ana
Served with broccoli, zucchini, mushrooms, mozzarella cheese, lettuce, tomato, sour cream and rice.